Food & Drink
Food
ENTREES & SIDES
Greek Dinner
Choice of skewered seasoned chicken or pork tenderloin. Served with orzo pasta, Tiropita (feta ricotta cheese puff), two Dolmathes (grape leaves stuffed with meat/rice), and Pita Bread.
Pastitsio
Baked macaroni with beef and parmesan cheese, topped with Bechamel sauce.
Souvlaki Wrap
Seasoned pork or chicken with tomatoes and onions. Served with Tzatziki sauce on Pita Bread.
Gyro
Seasoned lamb with tomatoes and onions. Served with Tzatziki sauce on Pita Bread.
Reg
/
Large
Greek Salad
Mixed Greens, Kalamata Olives, Feta Cheese, and tomatoes. All tossed in a Greek Vinaigrette Dressing.
Reg
/
Large
Spanakopita
Fillo dough filled with spinach & feta cheese.
Dolmathes
Grape Leaves filled full with meat and rice.
Tiropita
Filo dough filled with feta & ricotta cheese.
Pork Souvlaki
Skewered seasoned and marinated pork tenderloin cubes.
Chicken Souvlaki
Skewered seasoned and marinated chicken tenderloin cubes.
Orzo
Seasoned rice shaped pasta.
Tzatziki Sauce
Greek yogurt blended with cucumber & dill.
Pita Bread
Soft flat bread.
Greek Fries
Fries tossed with Greek seasoning.
*Items are fried in peanut oil.
Pastries
Koulouria Twist
Semi-sweet butter cookie twists baked to a golden brown.
Koulouria Chocolate Twist
Semi-sweet chocolate & butter cookie twists baked to a golden brown.
Amigdalota
Sweet cookie made of ground almond paste and topped with toasted almonds.
Kourambiedes
Rich butter cookie with chopped almonds, covered with powdered sugar.
Melomakarona
Spiced cookie, dipped in syrup and rolled in nuts.
Kataifi
A delectable crunchy center in inside rolled crisp, thread-like strands of pastry, baked, then soaked in a sweet syrup.
Baklava
Made with pecans, layered in layers of filo and topped with honey/syrup.
Chocolate Baklava
Made with walnuts, baked in layers of filo and topped with honey/syrup and dipped in chocolate.
Baklava Sundae
Vanilla ice cream & Baklava pieces.
Slice, Whole
Baklava Cheesecake
Homemade Chicago style cheesecake topped with Fresh shaved baklava.
Slice, Whole
Sampler Box
12 Koulouria, 1 Chocolate Baklava, 1 Kourambiedes, 1 Baklava, 1 Amigdalota, 1 Melomakarona.
Flogeres
Greek phyllo and almond flutes filled with rich, creamy almond frangipane and covered in aromatic syrup.
Mickey Pastes
Chocolate cake filled with a creamy mousse covered in a thick chocolate ganache.
Chocolate Dipped Pastes
Thin layer of chocolate sponge cake with creamy chocolate mousse and topped with chocolate shavings.
Serrano Pastes
Thin layers of chocolate sponge cake with a creamy spicy chocolate mousse & topped with chocolate shavings.
Almond Custard Pastes
Thin layers of white sponge cake with a creamy almond custard & topped with sliced almonds.
Strawberry Pastes
Thin layers of white sponge cake with a strawberry icing. Topped with whipped icing & pistachio pieces.
Coconut Pastes
Thin layer of white sponge cake with a creamy filling. Topped with coconut icing and coconut shavings.
Tsoureki
A sweet, rich yeast bread with hints of citrus and a unique Mediterranean spice.
*Items are fried in peanut oil.
Non-Alcoholic
Bottled Iced Tea
Soda
Bottled Water
Beer & Wine
Greek Beer
16oz draft | 32 Ounce Can
Supremo American Style Light Pilsner
16oz draft | 32 Ounce Can
Mediterranean White Blanc
Roditis Rose
Restsina
Rouge Red
Mavrodaphne
Moscato
Kafenio
$6
Greek Frappe
$6
$6
Greek Mocha Frappe
$6
$6
Greek Caramel Frappe
$6
$5
Greek Coffee
$5
$5
Baklava Sundae
$5
$2
Bottled Water
$2
